There are a lot of fire starters out there. Starting from electric, fluid, and the natural one that we’re going to be talking about today. Obviously different types of charcoal starter have different advantages over the others. So, what are the advantages of natural charcoal starter? And should you use it for your grilling purposes? Let’s find out!
Advantages of Natural Charcoal Starter
Natural charcoal starter is a charcoal starter made using zero inorganic materials. The starters are often made with sawdust and paraffin as ingredients.
And as you can imagine, there’d be some differences compared to other charcoal starters when you use a charcoal starter made from these ingredients. What are those advantages?
Natural Charcoal Starter is Odorless
This is a minor inconvenience at best, but a it has no odor that might cause headache to those sensitive to them. So if you find yourself disliking the odor that regular charcoal starter has, then a natural starter is a good option for you to choose.
Tasteless
Similar to organic charcoals that we talked about in the previous article, the next benefit of using it is that it doesn’t change the taste of the thing you’re grilling.
This of course is a moot point if you’re not using the charcoal for cooking, but if you don’t want your food to taste slightly different than what you’d expect, it’ll be better off for you to use these kinds of charcoal starter.
Natural Charcoal Starter Ease to Use
When compared to other charcoal starter like the chimney-kind charcoal starter, natural charcoal starter is definitely easier to use. So if you’re a beginner when it comes to grilling or lightning charcoal and want a natural starter for your charcoal, you can look into these ones.
Efficiency in Burning Your Charcoal
Aside from those three advantages that this starter has over other charcoal starters, let’s talk about how efficient they are at burning your charcoals.
So, are they efficient? Well, it’s a bit of a mixed bag. Speed-wise they’re not as fast as electric or chimney starters. Despite what advertisers say, they can be quite slow in fact at getting your charcoals burning. And they’re also quite expensive if you’re using them repeatedly.
Should You Use Them?
So at the end of the day, should you use them?
Charcoals being lit with natural charcoal starter are better for the food that’re being grilled upon them. This advantage is a real thing. But, does this advantage matters to you? If so, then the natural starter is a good investment for you despite its other flaws.
But on the other hand, if the smell and taste of regular electric or chimney charcoal starter don’t bother you in the slightest, you’d be better off sticking to those. They’re efficient, fast, and they’re very cheap. They’re slightly harder to use but that reason alone isn’t enough to warrant you switching to natural starters immediately.
Afterword
And ladies and gentlemen that’s it for this article seeing the many facets of a natural fire starter. We hope this helps you in choosing the right charcoal starter for your grilling needs. If you need more information about natural charcoal, especially coconut charcoal, you can visit our website or click here to send a direct message with our team.